Mark demonstrated his faster, more efficient way to process wheat with a big clear plastic bag, rolling pin and a little bit of elbow grease :)
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Three families challenge themselves to survive on only what they hunt, forage and farm.
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We hope you enjoy our blog about 3 challenges we embarked upon to experience eating from the past. We grew our own food, hunted, gathered and preserved while trying to avoid modern day conveniences and temptation. It was challenging and rewarding! Stay tuned for updates!
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