Cornmeal!

The first pound of cornmeal was used to make Roti (cornmeal flatbread), tomato fritters & fried okra.

I also made a blueberry salsa. I came across the recipe while searching for blueberry bbq sauce recipes. The salsa has an interesting mix of sweet and spicy flavors.

Here are the links to the recipes:http://allrecipes.com/recipe/fried-okra/detail.aspx, http://www.indianfoodsite.com/breads_indian_tandoori_roti.htm, http://www.gardeningknowhow.com/vegetable/recipes-from-the-vegetable-garden.htm, http://oneperfectbite.blogspot.com/2009/05/blueberry-salsa-and-blueberry-barbecue.html

I came across a couple interesting sites while looking for recipes using cornmeal. Mark, you may like this one called "Early Texas Cuisine" http://www.texascooking.com/features/jan98ravenbbq5.htm. It has a recipe for fried squirrel. If anyone likes mush, there is also a recipe for cornmeal mush.

Snails, anyone? If you want to hunt down garden snails because your other hunting skills are lacking, check out "Garden snails as escargots - recipes" http://findarticles.com/p/articles/mi_m1216/is_n5_v180/ai_6547821/.