The rules state that you can preserve foods with salt, baking soda, or other minerals until 15 days before the start of the challenge - that leaves just 2 days left! Don't miss the deadline, or forever be labeled a cheater!To the left is a corn cake I made - overcooked corn (about 4 hrs boiled), egg white, green onion, a bit of hot pepper and a sprinkle of basil. All things we should have for the challenge. It was hearty, no flavor explosion going on here but not bad. It has nothing to do with the subject of this post but I am too lazy to make 2 posts today.
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