Three families challenge themselves to survive on only what they hunt, forage and farm.
Monday, September 19, 2011
Tons of tomatoes
WOW - I am amazed at all of the tomatoes in my garden. We've harvested a lot already and there are still a ton of green tomatoes ripening as we speak (or read in this case). Not pictured - all of Mark's birthday roma tomatoes.
We hope you enjoy our blog about 3 challenges we embarked upon to experience eating from the past. We grew our own food, hunted, gathered and preserved while trying to avoid modern day conveniences and temptation. It was challenging and rewarding! Stay tuned for updates!
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