Saturday, January 14, 2012
Day 13 - Breakfast
Last night I cooked enough cornmeal to fill a loaf pan so that I could fry it for breakfast (called mush). I think I didn't cook it long enough because it was still pretty liquidy this morning. So, it took forEVER to fry into a cake. However, it came out pretty good and it was an excellent sweet treat when I added the plum preserves (trade item). I had some chicory beverage and felt very satisfied.